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(1,200 Guests)
A sunny patio centered among high-rise offices provided the setting for four tents and an array of picnic tables adorned with baskets of assorted apples and grapes.
Texas Barbecue Tent
Tender braised barbecued beef or pork served on fresh baked rolls accompanied by a choice of four homemade barbecue sauces with a side of homemade baked beans.
Southwestern Fiesta Tent
Carne Asada (tender bits of marinated beef) served on a flour tortilla accompanied by a bar of assorted salsas, grated cheeses, shredded lettuce and chopped tomato with a side of roasted corn salad.
The Butcher’s Tent
Grilled chicken and apple sausages on a bun accompanied by grilled peppers and onions, assorted mustards, and chipotle ketchup with a side of harvest potato salad.
The Sweet Ending Tent
Baskets of homemade jumbo cookies, a watermelon carving station and self-serve beverages of iced tea, lemonade and bottled water.
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