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(800 Guests)
Asia
 Egg noodles tossed with a Thai peanut dressing, crisp snow peas and peppers served in a “take-out” container with chopsticks
Tender chicken wing drummettes turned “inside out” and drenched in teriyaki sauce
Germany
Chunks of sausages ready for dipping into an array of imported mustards
New potato salad in a light dill vinaigrette dressing served in individual containers
Mexico
Meatballs of beef and veal in a poblano chile sauce
Fresh crisp chips ready for an abundance of salsas including grilled pineapple; tomatilla verde; much mango; green apple fresca; sweet corn & peppers
Made-to-order flour tortillas filled with choices of tender pollo or carne asada, guacamole, four-cheese blend, sweet red onion, cilantro and an abundance of salsas
Italy
Antipasto display of bruschetta with assorted toppings; roasted & marinated vegetables; mported olives; assorted breadsticks; Italian meats
Traditional Tuscan frittata squares of imported cheeses and egg flavored with… sun-dried tomato; artichokes; spinach; zucchini & sausage; porcini mushroom
Pasta station offering made-to-order pasta tossed with choice of creamy pesto, Tuscan marinara or meaty Bolognese sauce
California
Tender penne pasta tossed in fresh basil & parmesan pesto sauce
Display of soft & hard cheeses served with country breads and an abundance of fresh fruit
Down South
Made-to-order authentic Texas barbecue sandwiches of Pulled Pork or Beef Brisket served on mini country rolls
Passed Hors d’Oeuvres
Large prawns marinated in curry sauce and tossed in shredded coconut
Rounds of smoked salmon, avocado & carmelized onion
Sweet Endings
Assorted Holiday Cookies
Dessert Bars
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